Saturday, May 22, 2010

Yummy

What's better than homemade mac & cheese?  Always delicious and comforting. 


How about Glazed Apple Tart for dessert?


 
On the left is what it looks like when you take it out of the oven.  On the right is the finished product.  Once the preserves are spread over it, it brings the tart to life.  This is so easy to make and it looks like a professional baked it.